May Primary & Kinchafoonee Lunch Menu

Monday

Tuesday

Wednesday

Thursday

Friday

1

2

3

4

Chicken Nuggets

Macaroni & Cheese

Steamed Broccoli

Baby Carrots w/Dip

Fruit

Milk

Hot Dog on Bun Or

PB & J Sandwich

Mozzarella Cheese Stick

Baked Chips

Seasoned corn

Green Beans

Fruit

Milk

Breakfast for Lunch

Hot Cheesy Grits & Biscuit

Choice of Ham or Smoked Sausage

Tri-Potato Wedge

Fresh Veggie Cup

Fruit & Milk

BBQ on Bun

Sliced Pickles

Seasoned French Fries

Baked Beans

Fruit

Milk

7

8

9

10

11

Peperoni Pizza

Fresh Tossed Salad

Seasoned Corn

Fruit

Milk

Corn Dog

Mac-n-Cheese

Steamed Broccoli

Baby Carrots w/Dip

Fruit

Milk

Hot Ham & Cheese

Or

PB& J Sandwich

Mozzarella Cheese Stick

Baked Chips

Breaded Okra

Green Beans

Fruit

Milk

Popcorn Chicken

Biscuit

Mashed Potatoes w/Gravy

Black-eyed Peas

Fruit

Milk

KPS-PE EXTRAVAGANZA

SACK LUNCH

PS-Cheeseburger on Bun

Sliced Pickles

Tri-Potato

Lettuce & Tomato

Fruit & Milk

14

15

16

17

18

Spaghetti w/Meat Sauce

Tossed Salad

Breaded Okra

Fruit

Milk

Chicken Nuggets

Macaroni & Cheese

Steamed Broccoli

Baby Carrots w/Dip

Fruit

Milk

KPS-Hot Dog on Bun

Or

PB& J Sandwich

Baked Chips

Green Beans

Mixed Vegetables

PS-Turkey & Cheese on Bun

Baked Chips

Baked Beans

Lettuce & Tomato

Fruit & Milk

KPS-Sloppy Joes

Tri-Potato Wedge

Corn

PS-Cheese Pizza

Breaded Okra

Carrots w/Dip

Fruit

Milk

KPS-Chicken Slider

French Fries

Dill Pickle

Coleslaw

PS-BBQ on Bun

French Fries

Coleslaw

Fruit

Milk

21

22

23

KPS-Beef Nachos

Cheese Dip

Lettuce & Tomato

Refried Beans

PS-Beef Soft Taco w/Cheese Sauce & Salsa

Seasoned Black Beans Corn

Fruit

Milk

KPS—Ham Sandwich

Mac & Cheese

Veggie Cup w/Dip

Broccoli

PS-Hot Ham & Cheese

Steamed Broccoli

Baby Carrots w/Dip

 Fruit

Milk

Early Release Day

Sack Lunch

 

Farm to School Georgia

We proudly support Farm to School in our School nutrition Program, Our

featured Harvest of the Month is STRAWBERRIES!

Lee County School Food Service reserves the right to change menus or items on the menu if necessary.

You may apply for free/reduced meals at any time during the year.

Call (229) 903-2127 if you have any questions or need an application.